5,228 articles across preparedness, survival, and self-reliance topics.
Spring's bounty includes herbs, salad greens, cooking greens, root vegetables, sea vegetables, fruits, wild edibles, and garden vegetables. Dry herbs, freeze berries and vegetables, and blanch root vegetables for long-term storage.
Plan your garden with sunlight and water access in mind, prepare soil with proper nutrients and pH, plant according to season and local frost dates, and maintain with appropriate watering and care techniques. Fall gardening and frost protection extend your harvest season.
Stealth cooking reduces risk by masking food odors and minimizing smoke. Use small fires, strong-smelling herbs, and controlled ventilation. Practice regularly.
Storing and preparing non-GMO field corn ensures a long-lasting, nutritious food source for emergency rations. Properly dried and sealed corn can be stored for years and prepared in various forms, providing essential energy and nutrients.
Storing and roasting coffee beans yourself ensures a reliable source of caffeine in emergencies. Proper storage and roasting techniques are key to maintaining freshness and flavor. Always monitor the roasting process closely to avoid over or under-roasting.
Store beans in #10 cans or Mylar bags with oxygen absorbers for long-term use. Soak and cook beans properly to reduce gas. Use beans in versatile recipes like white chili, bean and vegetable soup, and bean and rice casserole.
Harvest mature zucchini, prepare by peeling and removing seeds, and store in a cool, dry place. Use in sautés, soups, stews, casseroles, or as a pasta substitute. Enjoy fresh vegetables all winter long.
Storing food without a refrigerator requires understanding dry storage, root cellars, fermentation, canning, and freezing. Proper techniques and regular maintenance ensure food safety and longevity.
Storing quick bread mix in reusable containers ensures versatile and easy-to-use baking options in survival situations. Proper preparation and storage are key.
Learn to store wild plant foods using root cellars, drying, pickling, pemmican, and water submersion for emergency preparedness.
This article provides guidance on hiding food supplies for survival purposes, covering methods like false walls, furniture modifications, fake infrastructure
This article covers how to stockpile food for emergencies, including calculating caloric needs, selecting appropriate foods, proper storage methods, and
This article provides guidance on how to strategically stockpile food for emergency preparedness, covering how much to store, what types of food to include
Strategies for preparing against future price increases include budgeting, building an emergency fund, reducing essential costs, stockpiling essentials, and monitoring price trends. Avoid common mistakes like underestimating inflation and not diversifying income sources.
Prioritize diverse produce, grass-fed meats, honey, beeswax, and heirloom plants at farmer's markets for long-term storage and self-sufficiency. Build relationships with vendors for discounts and insider knowledge.
Focus on whole foods, buy in bulk, use proper storage methods, make homemade staples, diversify your food sources, and shop strategically.
Stretching canned soup into stew extends food supplies, ensuring nutritional sustenance in emergencies. Follow steps to create a long-lasting meal, avoid common mistakes, and experiment with flavors.
Choose healthier summer foods like grilled chicken kabobs, gazpacho, and watermelon over high-calorie options like ice cream sandwiches, fried dough, and daiquiris. Opt for low-fat dressings and sauces, and use healthy cooking methods like grilling and baking.
Summer power outages require quick action to preserve food safely. Use coolers, salt and sugar preservation, vacuum sealing, and canning to keep perishables safe. Avoid common mistakes like overfilling coolers or underprocessing canned goods. Consider solar cooking and root cellaring for additional preservation methods.
Supplements can fill nutritional gaps in your food storage program, ensuring health and energy during emergencies. Choose quality supplements, store them properly, and integrate them into your routine.